The Best Sunday Roasts in London
Crispy potatoes, towering Yorkshire puddings and proper gravy — where to find the capital's finest Sunday lunch.
What makes a great roast
A proper Sunday roast is a balance of elements: tender, well-rested meat; roast potatoes that are crisp outside and fluffy within; a Yorkshire pudding tall enough to hold a pool of gravy; seasonal vegetables with a bit of bite; and gravy made from the roasting juices rather than a packet. The best kitchens treat each component with equal care, and the difference is immediately obvious on the plate.
Best traditional pub roasts
For a classic experience, head to a historic London pub. The Camberwell Arms, The Anchor & Hope in Waterloo, and Hawksmoor's Sunday sharing roasts are perennial favourites, serving generous portions of dry-aged beef and slow-cooked lamb. These places fill up fast, so booking is essential — many release tables two to four weeks in advance.
Modern and gastropub options
If you prefer a contemporary take, gastropubs across Hackney, Islington and Peckham have elevated the roast with heritage-breed meats, house-made condiments and creative sides. Expect ingredients sourced from named farms, natural wines by the glass, and vegetarian roasts built around whole roasted celeriac, stuffed squash or mushroom Wellingtons that stand up to their meaty counterparts.
Roasts with a view
Several riverside pubs and rooftop restaurants combine a great roast with a memorable setting. Spots along the Thames in Richmond, Greenwich and Hammersmith let you walk off lunch with a scenic stroll, while a handful of elevated venues pair roast plates with skyline views — perfect for a special occasion.
Tips for booking and timing
Sunday lunch service usually runs from around noon until mid-afternoon, and kitchens often sell out of the most popular cuts. Book ahead wherever possible, arrive on the earlier side for the fullest menu, and ask about portion sizes if you are sharing. Many venues also offer bottomless drinks add-ons, so check the details when you reserve.
